Check Out Our Current Issue!
American Dairymen May/June 2024
This Issue Brings You:
- Regenerative Agriculture on a Dairy Farm
- Being In Control
- Best Practices for Dealing with Downed Cows
- Dairy Labor: A Crucial Issue for Many Dairies
- Eight Proven Methods to Prevent Mastitis and Boost Milk Yield
- Technical Herd Management in the Modern Day
- PBI Systems: Parlor Systems That Work For You
- Understanding Milk Routines and Improving Performance
- Goat Vaccination Program
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Dairy Education Opportunities
By Heather Smith Thomas. There are many educational opportunities for students to learn more about a career in dairying; a number of colleges provide dairy classes and hands-on learning experiences. Here is a sampling of some of the programs available across the country. Pennsylvania On-farm internships are a great way to help young people learn […]
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Robotic Systems Continue to Revolutionize Dairy Farming
By Jaclyn Krymowski. The continual growth of technology has not left agriculture behind. Many remember when precision crop technology was the new kid on the block not all that long ago. Today, the tech available to farmers extends far beyond the tractor cab and a computer screen. In fact, you could say it has the […]
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Planning and Caring for Dairy Udder Health in the Winter
You can’t control the weather, but there are some practices you can control to ensure cow comfort and udder health are optimal through extreme winter conditions. Article and photos provided by BouMatic. Winter is a challenging time on a dairy farm. The negative temps and extreme windchills require more preparation and management. One area of […]
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Winter Care of Dairy Goats.
By Jennifer Bentley – Iowa State University Extension and Outreach Dairy Field Specialist. Routine care such as feed availability, body condition score, and observation of health problems are important every day of the year for productive and healthy dairy goats. While goats are rather hardy animals, cold winter temperatures can bring another set of challenges […]
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Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
Twin Rivers Media
Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
