Check Out Our Current Issue!
American Dairymen February 2025
This Issue Brings You:
- Genomic Testing & Modern Dairy Farming
- Hoof Care for Dairy Cattle
- Establishing Productive Pastures
- 4 Steps to Prepare for Small Ruminant Kidding and Lambing
Click Here To View This Issue Now!
Dairy’s Foundation Awards Grants to Strengthen Dairy Education and Outreach Efforts
Programs in Michigan, New York, Virginia and Washington to receive funding for outreach activities January 14, 2025- DAIRY NEWS – Dairy’s Foundation has awarded five grants to programs focused on building healthy and vibrant dairy communities across the United States. As the only public-held national foundation supporting dairy education and initiatives across the entire dairy […]
READ MORE
Establishing Productive Pastures
Pasture is a key resource for most dairy operations across our country. We use it either directly for pasture or for hay and rely on the ground as a key component of our livelihood. For dairy producers, maintaining high-quality forage is essential for ensuring healthy herds, optimizing milk production, and reducing overall feed costs. By […]
READ MORE
Four steps to prepare for small ruminant kidding and lambing
Michael Metzger, Michigan State University Extension – December 13, 2023 With kidding and lambing season right around the corner, owners should prepare their animals to get the best outcome. Kidding and lambing season is here again and there are steps that owners should take to make sure their herd or flock is prepared. By taking the time to […]
READ MORE
Hoof Care for Dairy Cattle
More than 90% of lameness problems in cattle originate in the feet, and lameness takes a toll on herd production. Research at Michigan State University showed that lame cows were 16 times more likely to exceed herd average for days open (slower to breed back) and 9 times more likely to exceed herd average for […]
READ MORE
Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
Twin Rivers Media
Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
