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In this Issue of the American Dairymen November 2026
This issue of American Dairymen delivers practical insights to help dairy producers improve herd performance, protect cow health and position their operations for long-term success. How Efficiency Puts Money in Your Pocket explores how greater efficiency throughout the dairy can translate into stronger profitability and better use of resources.
Cow comfort and hoof health also take center stage in Choosing the Right Flooring for Cow Comfort and Hoof Health, which examines the important role flooring plays in supporting comfortable, healthy and productive cows. Hairy Heel Warts (Bovine Digital Dermatitis) takes a closer look at this common hoof health challenge and what dairy producers should know about managing its impact within the herd.
Finally, Dairy’s Growth Surge: Is Your Operation Ready for What’s Next? looks toward the future of the dairy industry and the considerations producers should keep in mind as they prepare their operations for growth. From efficiency and profitability to cow comfort, hoof health and expansion, this issue offers timely information for today’s dairy producers.
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Bulk Tank Milk Testing: Microbial Measures
Bulk Tank Milk Testing: What Every Producer Should Know About Microbial Measures By Nicole Martin, PhD Bulk tank milk samples are collected at every milk pickup or direct load. These samples serve several purposes, including determining producer payments, ensuring regulatory compliance, and calculating quality premiums. Every sample must undergo a Standard Plate Count (SPC) for […]
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Raising Dairy Goats Organically
Raising Dairy Goats Organically By Larry Tranel, Dairy Field Specialist, Iowa State University Extension and Outreach Dairy goat milk is valued for its reported benefits in nutrition, skin care, and other applications. As consumer interest continues to grow, the organic dairy goat industry is expanding in many regions. However, organic goat milk production is still […]
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Mycotoxins in Feed
Mycotoxins in Feed By Heather Smith Thomas Mycotoxins are toxic fungal metabolites produced by molds such as Aspergillus, Fusarium, and Penicillium. They commonly develop in moldy, poorly stored, or drought-stressed feedstuffs, particularly corn, silage, and grains. The presence of mold does not necessarily mean mycotoxins are present, but it does indicate that conditions are favorable […]
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High-Quality Milk Starts Before the Tank
High-Quality Milk Starts Before the Tank By Jessica Graham For dairy producers, high-quality milk is more than a requirement. It reflects herd health, daily management, and a ultimately your financials. Consistently shipping quality milk can lead to processor bonuses, stronger market opportunities, and improved profitability. It’s easier in theory to maintain high milk grades, but in reality, it takes a […]
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