Check Out Our Current Issue!
-
In this issue of the American Dairymen December 2025:
Click Here To View This Issue Now!
Upgrading Dairy Parlors
Upgrading Dairy Parlors Traditional dairy parlors are the roots of the dairy industry. These systems were the backbone of dairy farms for generations, and they were characterized by their simplicity, labor-intensive nature, and a strong connection between the farming family and their animals. A traditional parlor system consists of a long barn with a central […]
READ MORE
Total Mixed Rations (TMR) for Dairy Cattle
Total Mixed Rations (TMR) for Dairy Cattle A Total Mixed Ration (TMR) is a feeding method in which all feed ingredients, including forages, grains, protein sources, minerals, and vitamins, are combined into a single, uniform mix. This type of feeding program is often used in feedlots and dairies—especially dairies. It helps ensure that each bite […]
READ MORE
Will Facial Recognition Manage Future Cows?
Will Facial and Video Recognition Manage Tomorrow’s Cows? Technology continues to revolutionize dairying as we know it, offering valuable tools to address labor shortages and improve overall herd management. Most dairy producers are familiar with robotic milkers and herd management systems that use radio-frequency identification (RFID) tags, collars or leg monitors to track individual animal […]
READ MORE
Breeding for Milk Production, Efficiency and Fertility
CRV Bulls Prove It’s Possible: Breeding for Milk Production, Efficiency and Fertility Every dairy farmer strives for a herd that achieves efficient milk production with little hassle and labor. Good fertility is a prerequisite for this. Breeding can make an important contribution here. CRV bulls prove in this index run that breeding for CRV Efficiency […]
READ MOREFeatured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
Twin Rivers Media
Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
In addition to our industry leading print magazines, Twin Rivers Media is a comprehensive multi-media communications company reaching producers and suppliers across all media channels.



