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American Dairymen February 2025
This Issue Brings You:
- Genomic Testing & Modern Dairy Farming
- Hoof Care for Dairy Cattle
- Establishing Productive Pastures
- 4 Steps to Prepare for Small Ruminant Kidding and Lambing
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Frequently Asked Questions on Gastrointestinal Parasites in Goats
Frequently Asked Questions on Gastrointestinal Parasites in Goats By D. Van Metre of Colorado State University Extension Parasites cause disease when they are present in large numbers or when the host animal is weakened by another disease or by poor nutrition. Damage to the host occurs when the parasites attach to the lining of the […]
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Streamlining the Milk Hauling Process
Streamlining the Milk Hauling Process By Maura Keller When it comes to hauling milk from milk producers to milk processors, streamlined efficiency is the proverbial “name of the game.” Just ask Peter Lemke, co-owner of Lemke Bros. Trucking, a Wisconsin-based milk hauling company that has recently partnered with McFinn Technologies to install a series of […]
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How one Family Adapted their Dairy Farm to use Robots and Improve Efficiency
How one Family Adapted their Dairy Farm to use Robots and Improve Efficiency Article and photos courtesy of Accu-Steel When John Lawfer left the Kent, Illinois, family farm for college in the early 2000s, he had no intention of coming back. His parents, Ron and Julie, milked 140 cows with less labor and a 1960s-era […]
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Best-In-Class Cow Comfort in a Parallel
Best-In-Class Cow Comfort in a Parallel Article and photos provided by BouMatic In the heart of every successful dairy operation lies the commitment to efficiency, quality, and animal welfare. The BouMatic Xcalibur™ 90LX personifies these principles, offering a cutting-edge solution designed to enhance productivity and streamline operations in dairy farms across the globe. Innovation in […]
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Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
Twin Rivers Media
Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
