Healthy Udders, Healthy Herds: Proven Mastitis Prevention
Healthy Udders, Healthy Herds: Proven Mastitis Prevention

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer.

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer. When udder health slips, the effects are felt quickly: milk yield drops, treatment costs rise, and more time is spent managing sick animals.

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer. When udder health slips, the effects are felt quickly: milk yield drops, treatment costs rise, and more time is spent managing sick animals. For many producers, it is one of the biggest factors that impacts both profit and daily workload.

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Check Out Our Current Issue!

In this Issue of the American Dairymen November 2026

This issue of American Dairymen delivers practical insights to help dairy producers improve herd performance, protect cow health and position their operations for long-term success. How Efficiency Puts Money in Your Pocket explores how greater efficiency throughout the dairy can translate into stronger profitability and better use of resources.

Cow comfort and hoof health also take center stage in Choosing the Right Flooring for Cow Comfort and Hoof Health, which examines the important role flooring plays in supporting comfortable, healthy and productive cows. Hairy Heel Warts (Bovine Digital Dermatitis) takes a closer look at this common hoof health challenge and what dairy producers should know about managing its impact within the herd.

Finally, Dairy’s Growth Surge: Is Your Operation Ready for What’s Next? looks toward the future of the dairy industry and the considerations producers should keep in mind as they prepare their operations for growth. From efficiency and profitability to cow comfort, hoof health and expansion, this issue offers timely information for today’s dairy producers.

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June 2026 American Dairymen Publisher's Statement

June 2026 Publisher’s Statement

June 2026 American Dairymen Publisher’s Statement From The Parlor Welcome to the June issue of the American Dairymen. June is a special month and time of year for the industry. As we celebrate National Dairy Month, we are reminded not only of the essential role that the dairy producers play in feeding our communities and […]

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udder health in dairy cows

Healthy Udders, Healthy Herds

Healthy Udders, Healthy Herds: Proven Mastitis Prevention for Dairy Farms Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer. When udder health slips, the effects are felt quickly: milk yield […]

READ MORE

Tips for Silage and Haylage

Quality Silage and Haylage Tips

Tips for Putting up Good Quality Silage and Haylage Many dairies depend on silage and/or haylage for part of the ration for lactating cows and young stock. Stored forage like silage can rarely match the nutritive value of fresh forage because some loss of highly digestible nutrients (sugar, protein, and fat) is unavoidable during conservation […]

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Genomics in Dairy Cattle

The Power of Genomics in Dairy Cattle

The Power of Genomics in Dairy Cattle Genetic improvement is inarguably one of the biggest drivers that has built American agriculture and food abundance as we know it today. Dairy producers were among the earliest adapters and innovators in this regard. And when you have some as far as many breeders have, it can be [...] READ MORE

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