Pam
Will Facial and Video Recognition Manage Tomorrow’s Cows? 
Will Facial and Video Recognition Manage Tomorrow’s Cows? 

Will Facial and Video Recognition Manage Tomorrow’s Cows?  Technology continues to revolutionize dairying as we know it, offering valuable tools to address labor shortages and improve overall herd management. Most dairy producers are familiar with robotic milkers and herd management systems that use radio-frequency identification (RFID) tags, collars or leg monitors to track individual animal data. These tools have become essential for streamlining workflows and monitoring herd health.  But the next evolution in dairy technology is here, and it’s looking your cows right in the face. Thanks to advances in computing power and artificial intelligence, facial recognition is emerging as […]

Total Mixed Rations (TMR) for Dairy Cattle 
Total Mixed Rations (TMR) for Dairy Cattle 

Total Mixed Rations (TMR) for Dairy Cattle A Total Mixed Ration (TMR) is a feeding method in which all feed ingredients, including forages, grains, protein sources, minerals, and vitamins, are combined into a single, uniform mix.  This type of feeding program is often used in feedlots and dairies—especially dairies.  It helps ensure that each bite a cow takes provides balanced nutrition for optimal milk production and health. TMRs are particularly beneficial for high-producing dairy cows, to minimize feed sorting and to ensure consistent nutrient intake.  A separate TMR can be developed for different groups of cattle.  Rations are often formulated […]

Upgrading Dairy Parlors 
Upgrading Dairy Parlors 

Upgrading Dairy Parlors  Traditional dairy parlors are the roots of the dairy industry. These systems were the backbone of dairy farms for generations, and they were characterized by their simplicity, labor-intensive nature, and a strong connection between the farming family and their animals.   A traditional parlor system consists of a long barn with a central alleyway. On either side of this alley, individual stalls are arranged in a row, each equipped with a stanchion, a locking mechanism that holds the cow’s head in place while she is being milked. This design is fundamentally non-mechanized, and for the most part, in […]

previous arrow
next arrow

Check Out Our Current Issue!

CRV Top Dairy Bulls

CRV Top Dairy Bulls. Every dairy farmer knows good leg structure and healthy claws are fundamental for a herd that achieves high production and longevity without issues. It’s not coincidence that CRV’s Top Dairy Bulls score highly on these traits. This April proof frequently used bulls from recent years demonstrate this with their daughters, and […]

READ MORE

Start the Year Strong: Plan for Effective Pest Management with Proven Solutions

As a new year begins, it’s the perfect time to plan ahead for a successful pest management strategy. Managing nuisance insects can be challenging without the right tools and integrated pest management techniques in place. Central Life Sciences has continued to evolve its solutions, offering a comprehensive range of products designed to tackle flies, fire […]

READ MORE

Joro Spiders Don’t Believe Everything You Hear

Joro Spiders Don’t Believe Everything

Joro Spiders Don’t Believe Everything You Hear (June 14, 2024) Reports from other parts of the US about this large Asian arachnid have captured plenty of attention, Joro Spiders Don’t Believe Everything. However, no joros have been reported in Arkansas. https://bit.ly/No-joros-arkansas-24 Home – American Dairymen Here is the Cattle Side of things Home – American […]

READ MORE

Featured Story

Regenerative Agriculture on a Dairy Farm

Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.

“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years.  Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.

READ FULL STORY

Twin Rivers Media

Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.