Check Out Our Current Issue!
American Dairymen September 2025
This Issue Brings You:
- Maintaining Udder Health
- Dairy Flooring
- Biosecurity: Assessing and Implementing
- Dairy Goats: Supplements
Click Here To View This Issue Now!
NAIDC Elects New Leadership for 2025-2026
NAIDC Elects New Leadership for 2025-2026 Recently, North American Intercollegiate Dairy Challenge® (NAIDC) elected new leadership. Furthermore, this includes four new board members and the 2025– 2026 Executive Committee. As stated in the NAIDC mission statement, the organization strives to “Develop tomorrow’s dairy leaders and enhance the progress of the dairy industry, by providing education, […]
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PRO Refrigeration Unveils the PROGreen50
FOR IMMEDIATE RELEASE PRO Refrigeration Unveils the PROGreen50: A Leap Toward Smarter, Sustainable Cooling July 3, 2025 – Auburn, WA — PROChiller Systems proudly announces the official launch of the PROGreen50. It’s a next-generation CO2-based chiller designed for North America’s top dairies, food producers, and craft beverage makers. This marks a pivotal expansion of the […]
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Virtual Farm Tours Highlight Technology and Innovation at World Dairy Expo
Virtual Farm Tours Highlight Technology and Innovation at World Dairy Expo MADISON, WIS. – World Dairy Expo Virtual Farm Tours have brought some of the best dairy operations from near and far to Madison for over 20 years. The four dairies to be featured during WDE 2025 continue that tradition while showcasing environmental stewardship, quality […]
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Dairy Goat Webinar Series Continues This Fall
Webinars announced for the rest of 2025 to assist with dairy goat management AMES, Iowa – The Iowa State University Extension and Outreach dairy team will continue its dairy goat webinar series this fall. All webinars will be from 12 to 1:15 p.m. Central time, and topics will include timely updates on a variety of […]
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Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
Twin Rivers Media
Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
