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In this issue of the American Dairymen December 2025:
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Advanced Cow Care Powered by Technology
For Summer Butterfield, technology isn’t just about boosting efficiency or productivity – it’s about improving the lives of the animals. Known for her data-driven approach to dairy management, Summer has a history of leveraging herd data to help dairies work smarter – an approach she’s currently using to manage North Star Acres, a 2,000-cow dairy […]
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Ferappease® Improves Weaning Feed Efficiency
RESEARCH SHOWS FERAPPEASE® ADMINISTERED AT WEANING IMPROVES FEED EFFICIENCY, PROVIDES AN ROI COLLEGE STATION, Texas (October 15, 2025) A new independent study from Olds College of Agriculture & Technology (Alberta, Canada) shows that FerAppease®—a unique analogue of the naturally occurring Maternal Bovine Appeasing Substance (mBAS)—improves feed efficiency, weight gain, rumination time and immune response in beef heifers […]
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So Now You Own a Farm
NALC Webinar to Guide New Farmland Owners Inheriting or purchasing farmland for the first time comes with big decisions — whether to farm it, lease it, sell it, or preserve it. An upcoming webinar hosted by the National Agricultural Law Center will help new landowners and the professionals who advise them to understand their options […]
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Iowa Dairy Industry Doubleheader Set for Nov. 21-22
The Friday through Saturday program will provide professional development and networking opportunities for dairy producers and allied industry AMES, Iowa – Iowa dairy professionals, farmers and industry stakeholders are invited to join a unique two-day event this fall. The Iowa Dairy Industry Doubleheader will take place on Friday, Nov. 21, and Saturday, Nov. 22, featuring both a […]
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Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
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