Learn from Forage Producers and Researchers at World Dairy Expo
Learn from Forage Producers and Researchers at World Dairy Expo Article and photo courtesy of World Dairy Expo® MADISON, WIS. – Presented by industry experts during World Dairy Expo®, Dairy Forage Seminars are centered around cutting-edge research and information regarding forage quality, harvest and storage. These seminars, scheduled for 10:00 a.m. and 1:30 p.m. Wednesday […]
READ MOREKeepin’ It Cool
Keepin’ It Cool By Maura Keller Environmental factors can play a significant role in the health and wellbeing of dairy cattle. Particularly in warmer climates and during summer months, heat stress is one of the biggest concerns facing producers. According to Scott Bascom, executive technical services manager at Phibro Animal Health, heat stress can be […]
READ MOREBaleage Advantages
Baleage Advantages By Heather Smith Thomas Silage in piles, pits or silos has been the traditional way to store forage harvested wet–compacted and stored in airtight conditions, fermenting. In recent years, several methods have been developed to wrap silage/haylage in airtight bags using plastic film. Harvesting and storing it this way can capture nutrient quality […]
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