More Than a Tin Can – Forage Systems for Goats
By: Carole Knight, Adam Speir Madison County CEC • UGA Forage Extension Team Goats have the perception of being able to survive on just about anything, including the occasional tin can. While goats do have a unique capability of grazing plant species that other livestock may not prefer, good management and planning are critical for […]
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Establishing Productive Pastures
Pasture is a key resource for most dairy operations across our country. We use it either directly for pasture or for hay and rely on the ground as a key component of our livelihood. For dairy producers, maintaining high-quality forage is essential for ensuring healthy herds, optimizing milk production, and reducing overall feed costs. By […]
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