
Milk Testing and Milk Grades
By Heather Smith Thomas Dairies routinely have their milk tested to make sure it does not contain harmful levels of bacteria, and will retain high quality. There are also a number of other tests that can be done, to help dairymen monitor the health and production of their cows. Amy Vasquez, DVM PhD, Assistant Professor […]
READ MORE
Calf Diarrhea (Scours) in Dairy Calves – Prevention and Treatment
By Heather Smith Thomas Many pathogens can cause scours in young calves. Intestinal infection and diarrhea can be due to certain kinds of bacteria, viruses or protozoa. Whether calves get sick is often related to multiple factors including exposure (contact with pathogens), level of immunity, and stress (such as bad weather–not enough protection from cold […]
READ MORE