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American Dairymen February 2025
This Issue Brings You:
- Genomic Testing & Modern Dairy Farming
- Hoof Care for Dairy Cattle
- Establishing Productive Pastures
- 4 Steps to Prepare for Small Ruminant Kidding and Lambing
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The Salmonella Dublin Prevention Checklist Every Farm Needs
Learn how to help prevent and manage outbreaks from this endemic serotype of Salmonella. Article and Photo courtesy of Boehringer Ingelheim Animal Health USA. The Salmonella enterica serotype, Salmonella Dublin, has become famous for its endemic and natural antibiotic-resistant tendencies throughout U.S. dairy herds. Linda Tikofsky, DVM, Boehringer Ingelheim, and Ángel Abuelo, DVM, Michigan State University, outline information all dairy […]
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MJE Celebrates 50 Years of Building Excellence
Article courtesy of MJE, LLC & MJE Livestock Equipment. Montezuma, KS – MJE, LLC marks a significant milestone in 2024, celebrating 50 years of superior craftsmanship in agricultural construction. Founded in 1974 by Max Jantz, MJE has grown from a one-man operation to a robust enterprise led by his children, Aaron and Heather Jantz. This evolution […]
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Maximizing Dairy Production with Bagged Silage
Dairy farmers are bagging silage to reduce spoilage by up to 30%, increase nutrient value and milk production, improve herd health, and potentially earn environmental carbon credits. Article courtesy of Versa Corporation. For dairy farmers, “good feed promotes good production” is a guiding principle that has a direct cause-and-effect impact on milk tank volume. As […]
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National DHIA selects 14 scholarship winners
FITCHBURG, Wis. (January 15, 2024) – The National Dairy Herd Information Association (DHIA) Scholarship Committee picked 14 high school seniors and college students to receive a $1,000 scholarship. Committee members ranked applicants based on scholastic achievements, leadership in school and community activities, and responses to DHI- and career-related questions. To be eligible for a National DHIA […]
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Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
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Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
