Healthy Udders, Healthy Herds: Proven Mastitis Prevention
Healthy Udders, Healthy Herds: Proven Mastitis Prevention

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer.

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer. When udder health slips, the effects are felt quickly: milk yield drops, treatment costs rise, and more time is spent managing sick animals.

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer. When udder health slips, the effects are felt quickly: milk yield drops, treatment costs rise, and more time is spent managing sick animals. For many producers, it is one of the biggest factors that impacts both profit and daily workload.

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Check Out Our Current Issue!

In this Issue of the American Dairymen November 2026

This issue of American Dairymen delivers practical insights to help dairy producers improve herd performance, protect cow health and position their operations for long-term success. How Efficiency Puts Money in Your Pocket explores how greater efficiency throughout the dairy can translate into stronger profitability and better use of resources.

Cow comfort and hoof health also take center stage in Choosing the Right Flooring for Cow Comfort and Hoof Health, which examines the important role flooring plays in supporting comfortable, healthy and productive cows. Hairy Heel Warts (Bovine Digital Dermatitis) takes a closer look at this common hoof health challenge and what dairy producers should know about managing its impact within the herd.

Finally, Dairy’s Growth Surge: Is Your Operation Ready for What’s Next? looks toward the future of the dairy industry and the considerations producers should keep in mind as they prepare their operations for growth. From efficiency and profitability to cow comfort, hoof health and expansion, this issue offers timely information for today’s dairy producers.

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Avian Influenza Dairy Prevention

Avian Influenza and Dairies: Prevention, What you Need to Know

Avian Influenza and Dairies: Risk, Prevention and What You Need to Know Outbreaks of bird flu or highly pathogenic avian influenza (HPAI) on dairy farms have been in the public press and dairy press in recent months. This worries not only consumers, but dairy producers trying to maintain a healthy, productive herd as well. Birds […]

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Quality Forage Management

Quality Forage Management Producing high-quality forage is an essential part of running a successful livestock operation. Sure, anyone can grow hay or let animals graze on pasture, but hitting the mark with forage that truly meets your herd’s nutritional needs, takes some know-how, a good plan, and plenty of effort. Let’s dig into what it […]

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Calf Diarrhea (Scours) in Dairy Calves – Prevention and Treatment

Calf Diarrhea (Scours) in Dairy Calves – Prevention and Treatment Many pathogens can cause scours in young calves.  Intestinal infection and diarrhea can be due to certain kinds of bacteria, viruses or protozoa.  Whether calves get sick is often related to multiple factors including exposure (contact with pathogens), level of immunity, and stress (such as […]

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Criteria to Select Goat Breeding Stock

Criteria to Select Goat Breeding Stock Animal selection involves standards or criteria used to identify desired breed traits that parent animals can pass to their offspring. The goal of animal selection is to identify does and bucks that will improve herd hardiness and productivity. During the selection process goat producers must focus on reproductive, growth, […]

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