Check Out Our Current Issue!
American Dairymen August 2025
This Issue Brings You:
- Importance of Genomics
- Manure Management
- Facility Building: Building, Planning & Updating
- Dairy Goats: Vegetation Management
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PBI Systems: Parlor Systems That Work For You
Set in the countryside outside Portales, New Mexico lies PBI Parlor Systems, a leading manufacturer of milking stalls and other parlor equipment being utilized in dairies throughout the world. PBI was at the forefront of the dairy industry’s parallel stall beginnings. According to Steve Peacock, owner of PBI, the idea behind the PBI parlor system […]
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Standard Plate Count: An Overall Process Control Parameter for Raw Milk Microbiological Quality
Why SPC Still Matters in Today’s Dairy Operations The level of bacteria in raw milk is a key quality parameter that provides an overall indication of on-farm hygiene and compliance with Pasteurized Milk Ordinance (PMO) regulations and cooperative or processor quality premium thresholds. It is also critical to quality because some types of bacteria in […]
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Dairy’s Foundation Now Accepting Grant Applications
Grant application deadline is June 1 for programs educating dairy producers, students and communities Juneau, Wis. – Dairy’s Foundation is taking applications for the next round of grant requests to support new programs in the dairy industry. The application deadline is June 1, 2025. Grants of up to $10,000 will be awarded to programs that […]
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CRV Top Dairy Bulls
CRV Top Dairy Bulls. Every dairy farmer knows good leg structure and healthy claws are fundamental for a herd that achieves high production and longevity without issues. It’s not coincidence that CRV’s Top Dairy Bulls score highly on these traits. This April proof frequently used bulls from recent years demonstrate this with their daughters, and […]
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Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
Twin Rivers Media
Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
