Podcasts
Check back for the official launch date of the American Dairymen Podcast. We are excited to roll out the podcast that will be covering just about every topic that concerns the American dairy farmer.
Previous Episodes
CLS With Kenley Zuga
Welcome back to the American Dairymen Podcast. Just ahead, we have Dustin Hector, he’s the Director of Business Development for the American Dairymen Media group and he sits down with Kenley Zuga with CLS. 
As a regional sales manager with CLS, Zuga brings extensive experience in animal science and dairy industry management to the discussion.
Fly control is a complex challenge for dairy producers, with house flies and stable flies being the primary concerns in confined dairy settings. These insects do more than simply annoy cattle; they pose significant threats to animal health and farm productivity. Stable flies, which feed on blood, cause physical stress to animals, while house flies can transmit dangerous bacteria that lead to diseases like mastitis.
The economic impact of fly infestations is substantial. Even a small number of flies – as few as 10 to 15 per animal – can significantly reduce milk production and cause considerable stress. Cattle spend energy fighting flies instead of producing milk, and the potential for disease transmission creates additional financial risks.
Zuga emphasizes a comprehensive approach to fly control, centered on an integrated pest management strategy. The cornerstone of this approach is a feed-through product like Clarafly larvicide, which passes through the animal and prevents fly larvae from developing in manure. This method is complemented by additional strategies including farm sanitation, regular pen cleaning, and supplemental products like sprays, baits, and traps.
The key to successful fly control lies in a multi-faceted approach. Producers must focus not just on killing existing flies, but on preventing future generations. This requires careful farm management, clean environments, and strategic use of targeted pest control products.
By implementing a comprehensive fly control program, dairy producers can protect their herds, improve animal comfort, and maintain optimal milk production and farm productivity.
For previous episodes of the American Dairymen visit our website: https://americandairymen.com
American Dairymen Podcast is Sponsored By:
Lameness and Hoof Problems in Cattle
This episode jumps into the topic of Lameness and Hoof Problems in Cattle. Our guest was Dr. Meredyth Jones Cook, Professor of Practice in Livestock Production at the School of Veterinary Medicine, Texas Tech University. Our guest today is Dr. Meredyth Jones Cook, Professor of Practice in Livestock Production at the School of Veterinary Medicine, Texas Tech University.
Lameness and Hoof Problems in Cattle was a great discussion with Dr. Meredyth Jones-Cook. 
Dr. Cook was born in Texas and raised in Oklahoma, Missouri, and Kentucky. After spending many years in her dad’s mixed animal veterinary practice, she decided to attend veterinary school at Oklahoma State and focus on food animal medicine. After some time in private practice, she completed a residency to specialize in large animal internal medicine. She taught at Kansas State, Texas A&M, and Oklahoma State before joining the team at Texas Tech. She provides continuing education and consulting to large animal veterinarians, and she and her husband ranch together in Oklahoma along with their two daughters.
Dr. Cook was such an enjoyable interview and provide easy to understand information that you can use in your operation.
Dr. Peterman and Dr. Cook took on the following questions and provided great advice and feedback.
Can you differentiate foot rot from other, more serious conditions that cause lameness in cattle?
How can you determine when antibiotics are going to be beneficial in a lameness case and when more aggressive treatment is necessary?
How can producers play an active role in preventing cattle from becoming lame?
What are some various treatment options available for conditions such as septic joints, sole ulcers, and torn ligaments?
Is there a correlation between hoof and joint health and pulmonary arterial pressure?
Is increased lameness correlated to the increased size and weight of cattle?
How much do genetics play a role in lameness and hoof health?
Make sure and listen to this episode in its entirety and I would download it to keep as a resource. Great stuff!
Lameness and Hoof Problems in Cattle
Cattlemen & Veterinarians: A Partnership in Bovine Health
For Future or Previous episodes visit our websites:
Cattlemen and Veterinarians: A Partnership in Bovine Health Sponsored by:
Cattle External Parasites – Cattlemen and Veterinarians
Cattle external parasites are a tremendous problem in cattle herds, and Summer brings on its unique challenges. Dr. Shynia Peterman and I are so excited to welcome you to the inaugural episode of Cattlemen & Veterinarians: A Partnership in Bovine Health! 
Our purpose is to bring you information and resources from the industry’s brightest minds to help you manage your herd health. Our format is casual, but don’t let that fool you; we dig deep to find the best solutions. We encourage our listeners to send in their questions and comments to gale@twinriversmedia.com.
Today’s episode topic is about external parasites in cattle operations. Lice, mites, ticks, flies, mosquitoes, and other pests can make a cow’s life miserable and cost you money!
Our guest is Dr. Mark Alley. Dr. Alley is a managing veterinarian with the US cattle and equine Technical Services team at Zoetis. He joined Zoetis in 2014. His responsibilities include providing technical support to Zoetis territory business managers for cattle in the eastern United States. Mark is a native of Mississippi, having received his Doctor of Veterinary Medicine Degree from Mississippi State University in 1996.
Dr. Synia and Dr. Alley discuss external parasites in general, but then dig into various hotspots around the country, including Theileria orientalis Ikeda, a microscopic protozoan parasite that infects the red blood cells of cattle, causing anemia. The disease is primarily transmitted by the bite of an infected Asian Longhorned Tick (Haemaphysalis longicornis) or by blood transfer through the use of contaminated needles and equipment. The tick can feed on many animal species, including humans, but the blood parasite only affects cattle. Once a cow is infected, it may take 1-8 weeks before she shows symptoms of disease. The Asian Tick has been seen in large infestations across the US.
Dr. Shynia answers numerous questions from you our listeners. Make sure and check out her tips and solutions.
Cattlemen & Veterinarians: A Partnership in Bovine Health
For Future or Previous episodes visit our websites:
Cattlemen and Veterinarians: A Partnership in Bovine Health Sponsored by:
Beef and Greet Celebration
Welcome back to the American Dairymen Podcast. Just ahead, we have Gale McKinney, He’s the owner of the American Dairymen, and he sits down with Larry Gran, the VP of Genetic Services for Jorgensen Land and Cattle, and Nichole Bechtel with Moly Manufacturing. Beef and Greet emerged as an innovative platform designed to bring beef producers together from across the United States. The primary goal extends beyond simply showcasing equipment and genetics; it’s about creating meaningful connections among cattlemen, facilitating discussions about industry challenges, sharing potential solutions, and gaining new connections.
This year’s event in Bentonville, Arkansas marked a significant milestone with record attendance, nearly doubling last year’s participation from 75 to over 100 participants. 
The organizers are strategic about growth, aiming to maintain an intimate setting that allows for genuine interaction, with an ideal participant range of 150 to 200 producers.
The 2025 event promises an engaging agenda, including tours of the 808 Ranch and Vance Keaton’s property, discussions about JLC’s genetic programs, and an evening entertainment featuring singer-songwriter Claire Dunn. The organizers are committed to a regional approach, carefully curating participants who can contribute meaningful insights and learn from one another.
Looking forward, the Beef and Greet team is exploring potential locations for future events, emphasizing the importance of accessibility and meaningful engagement. They are passionate about creating an environment where beef producers can network, share experiences, and collectively advance the industry.
The podcast highlighted the event’s organic growth, driven by a genuine desire to strengthen connections within the beef production community. By focusing on quality interactions and regional representation, Beef and Greet is positioning itself as a unique and valuable platform for cattlemen nationwide.
For previous episodes of the American Dairymen visit our website: https://americandairymen.com/podcasts/
American Dairymen Podcast is Sponsored By:
