Healthy Udders, Healthy Herds: Proven Mastitis Prevention
Healthy Udders, Healthy Herds: Proven Mastitis Prevention

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer.

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer. When udder health slips, the effects are felt quickly: milk yield drops, treatment costs rise, and more time is spent managing sick animals.

Udder health in dairy cows is one of the most important parts of running a successful dairy. A healthy udder means clean, high-quality milk, strong production, and cows that stay in the herd longer. When udder health slips, the effects are felt quickly: milk yield drops, treatment costs rise, and more time is spent managing sick animals. For many producers, it is one of the biggest factors that impacts both profit and daily workload.

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Check Out Our Current Issue!

In this Issue of the American Dairymen November 2026

This issue of American Dairymen delivers practical insights to help dairy producers improve herd performance, protect cow health and position their operations for long-term success. How Efficiency Puts Money in Your Pocket explores how greater efficiency throughout the dairy can translate into stronger profitability and better use of resources.

Cow comfort and hoof health also take center stage in Choosing the Right Flooring for Cow Comfort and Hoof Health, which examines the important role flooring plays in supporting comfortable, healthy and productive cows. Hairy Heel Warts (Bovine Digital Dermatitis) takes a closer look at this common hoof health challenge and what dairy producers should know about managing its impact within the herd.

Finally, Dairy’s Growth Surge: Is Your Operation Ready for What’s Next? looks toward the future of the dairy industry and the considerations producers should keep in mind as they prepare their operations for growth. From efficiency and profitability to cow comfort, hoof health and expansion, this issue offers timely information for today’s dairy producers.

Click Here To View This Issue Now!

Mycotoxins in Feed

Mycotoxins in Feed   By Heather Smith Thomas  Mycotoxins are toxic fungal metabolites produced by molds such as Aspergillus, Fusarium, and Penicillium. They commonly develop in moldy, poorly stored, or drought-stressed feedstuffs, particularly corn, silage, and grains. The presence of mold does not necessarily mean mycotoxins are present, but it does indicate that conditions are favorable […]

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High-Quality Milk Starts Before the Tank

High-Quality Milk Starts Before the Tank By Jessica Graham  For dairy producers, high-quality milk is more than a requirement. It reflects herd health, daily management, and a ultimately your financials. Consistently shipping quality milk can lead to processor bonuses, stronger market opportunities, and improved profitability. It’s easier in theory to maintain high milk grades, but in reality, it takes a […]

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Make Your Equipment Upgrades Worth It

Make Your Equipment Upgrades Worth It By Jaclyn Krymowski for American Dairymen From parlor technology to farm machinery, equipment upgrades can be an exciting topic to talk about. And while an upgrade may offer shiny new features or seem like the answer to a prayer when it pencils out, there are still many things that should […]

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Mighty Giant Updates Design on PTO Models

Mighty Giant Updates Design on PTO Models Beemer, NE, June 2026 – Jones Manufacturing, manufacturer of the Mighty Giant tub grinders, is excited to announce the release of the redesigned PTO tub grinders, replacing the 1015 and 2015 models are the new 1050 and 2050 models. Innovative design changes were implemented for enhanced user experience […]

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