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Check Out Our Current Issue!

American Dairymen July 2025

This Issue Brings You:

  • Trimming Chutes
  • Common Udder Injuries
  • Heat Stress: The Importance of Barn Ventilation
  • Dairy Goats: Kid Barn Ventilation
  • Industry Features

Click Here To View This Issue Now!

World Dairy Expo

Nominate a Global Dairy Leader for World Dairy Expo’s 2024 Recognition Awards

Article and photos courtesy of World Dairy Expo®. Nominations for the 2024 World Dairy Expo® Recognition Awards are now being accepted through February 1, 2024. Expo is once again honoring dairy industry leaders in three different categories: Dairy Producer of the Year, Industry Person of the Year, and International Person of the Year. Organizations, academic staff, […]

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Cows in a building

Minerals and Supplements for Dairy Cattle

By Heather Smith Thomas. Nutrition is extremely important for optimum health and productivity in dairy animals.  Therefore most dairies have rations formulated by a nutritionist to make sure all important nutrients are present and in correct balance.  This includes vitamins, minerals, protein, fat, water and energy.  Many dairies use a TMR to deliver these in […]

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Girl with clipboard and pen

Dairy Education Opportunities

 By Heather Smith Thomas. There are many educational opportunities for students to learn more about a career in dairying; a number of colleges provide dairy classes and hands-on learning experiences.  Here is a sampling of some of the programs available across the country. Pennsylvania On-farm internships are a great way to help young people learn […]

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Brown dairy cows

Robotic Systems Continue to Revolutionize Dairy Farming

By Jaclyn Krymowski. The continual growth of technology has not left agriculture behind. Many remember when precision crop technology was the new kid on the block not all that long ago. Today, the tech available to farmers extends far beyond the tractor cab and a computer screen. In fact, you could say it has the […]

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Featured Story

Regenerative Agriculture on a Dairy Farm

Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.

“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years.  Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.

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Twin Rivers Media

Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.

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