Check Out Our Current Issue!
In this Issue of the American Dairymen | May 2026
- Parasites in Dairy Cattle – Prevention and Treatment
- Hoof Management
- Get Ahead of Your Feed Bill with Inventory Planning
- Why Cyber Insurance Is Critical for Feedyards & Cattle Producers
- Get Ahead with Lallemand CleanFeed
- Optimize Your Dairy with inBarn
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Dairy Udder Health in the Winter
Planning and Caring for Dairy Udder Health in the Winter You can’t control the weather, but there are some practices you can control to ensure cow comfort and udder health are optimal through extreme winter conditions. Winter is a challenging time on a dairy farm. The negative temps and extreme windchills require more preparation and [...] READ MORE
Winter Care Tips For Dairy Goats
Winter Care Tips For Dairy Goats Routine care such as feed availability, body condition score, and observation of health problems are important every day of the year for productive and healthy dairy goats. While goats are rather hardy animals, cold winter temperatures can bring another set of challenges and require careful attention to their health, […]
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Stall Mats and Cow Mattresses
Comfortable Stall Mats and Cow Mattresses Keeping livestock healthy, safe, and comfortable is one of the top priorities on a dairy farm. Cattle mats are designed to keep barn floor and stall areas cleaner, warmer, and more comfortable for the cattle. If cows are kept in a free stall for resting and lying down, dairy […]
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Performance, Value, and Simplicity
Performance, Value, and Simplicity We left GMO seed behind almost ten years ago because we were tired of paying for the high costs of genetically modified traits that didn’t deliver more yield. It might be time for you to do the same. Viking non-GMO seed is fully committed to providing you with the performance you [...] READ MOREFeatured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
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