Check Out Our Current Issue!
In This Issue of the American Dairymen October 2025
- Will Facial & Video Recognition Manage Tomorrow’s Cattle
- Total Mixed Rations
- Upgrading Dairy Parlors
Click Here To View This Issue Now!
Maximizing Robotics on your Dairy
Maximizing Robotics on your Dairy By Jaclyn Krymowski Technology has become a staple on the modern dairy. With increasing labor challenges, farms of all sizes have resorted to or embraced the latest tech as a necessity to manage daily operations. But there’s another factor of rising significance – using modern equipment as a tool to […]
READ MORE
BouMatic MAXimizes Care in Herd Milking
BouMatic MAXimizes Care in Herd Milking Article and photos provided by BouMatic The BouMatic Gemini UP and its many great features can now also be used in a batch milking situation – introducing the Gemini UP Max approach! In this approach, a group of cows are guided at fixed times to the robotic parlor like […]
READ MORE
Cryptosporidiosis in Calves
Cryptosporidiosis in Calves By Heather Smith Thomas Cryptosporidiosis is a protozoal disease, similar to coccidiosis in several ways. Protozoa are one-celled animals and most kinds are harmless. But several types cause disease in animals and most of these are transmitted by the fecal-oral route; the protozoa are passed in the feces of an infected animal […]
READ MORE
Vermeer Introduces Advanced Pro G4 Silage Balers
Vermeer introduces advanced Pro G4 silage balers Vermeer launches the 504 Pro G4 and 604 Pro G4 balers, designed to deliver premium silage and dry hay for livestock operations of all sizes. These versatile machines offer innovative features that help boost productivity and bale quality across various crops and moisture levels, from dense silage to […]
READ MORE
Featured Story
Regenerative Agriculture on a Dairy Farm
Paul and Erin Kernaleguen are dairy farmers and soil consultants near Birch Hills, Saskatchewan, committed to regenerative practices in growing forage for their cattle. They farm with Paul’s Parents, Jos and Brenda.
“We were a very conventional dairy operation until 2012 when we started looking at doing some things differently because our weather was super-wet for a couple years. Our average annual precipitation is about 12 inches of moisture, but we’d had two years in a row with about 40 to 50 inches, which made farming extremely difficult!” says Paul.
Twin Rivers Media
Publisher of American Cattlemen and American Dairymen magazines. Founded over 30 years ago, Twin Rivers Media serves the information and marketing needs of America’s beef and dairy producers.
